Hello, Please let me know your meal choices. Please respond to me and not ODV. Dinner choices are: Thursday New York Strip Steak--served w/Yukon gold potato gratin, wilted organic spinach, herbed roasted wild mushrooms or Roulade of Chicken--Breast-stuffed with baby spinach, sun dried tomatoes and artichokes served w/steamed broccoli rabe, thyme jus or Atlantic Salmon--roasted with wild mushrooms, fingerling potatoes, green beans Friday Filet of Beef--with horseradish mashed potatoes, wild mushroom ragout, frizzled onions and cabernet demi sauce, seasonal vegetables or Grilled Swordfish--with roasted red pepper sauce, chef's starch, seasonal vegetables or Prosciutto Crusted Chicken Breast--with Madeira sauce, chiefs starch and vegetables Please RSVP by Thursday July 2, 2010. TNX Lisa Sincerely, Lisa Lisa Kustosik, KA1UFZ Assistant to the CEO / Meeting Planner ARRL--The National Association for Amateur Radio 225 Main Street Newington, CT 06111 Tel: 860-594-0245 --- Fax: 860-594-0259 email: lkustosik@arrl.org