Hello,

 Please let me know your meal choices.  Please respond to me and not ODV.

 Dinner choices are:

 Thursday

 New York Strip Steak--served w/Yukon gold potato gratin, wilted organic

 spinach, herbed roasted wild mushrooms

 or

Roulade of Chicken--Breast-stuffed with baby spinach, sun dried tomatoes and artichokes served w/steamed broccoli rabe, thyme jus

or

Atlantic Salmon--roasted with wild mushrooms, fingerling potatoes, green beans

 Friday

 Filet of Beef--with horseradish mashed potatoes, wild mushroom ragout,

 frizzled onions and cabernet demi sauce, seasonal vegetables

                or

 Grilled Swordfish--with roasted red pepper sauce, chef's starch,

 seasonal vegetables

                or

 Prosciutto Crusted Chicken Breast--with Madeira sauce, chiefs starch

 and vegetables

 Please RSVP by Thursday July 2, 2010.

 TNX

 Lisa

Sincerely,

Lisa

Lisa Kustosik, KA1UFZ
Assistant to the CEO / Meeting Planner
ARRL--The National Association for Amateur Radio
225 Main Street
Newington, CT  06111
Tel: 860-594-0245  ---   Fax: 860-594-0259
email: lkustosik@arrl.org